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Happy Hour

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4

- CHIPS AND QUESO DIP
- BEER BATTERED GARLIC FRIES
- ONION RINGS
- BASKET OF FRIES

5

- CHEESE CURDS TOPPED WITH BACON, GREEN ONIONS AND CHIPOTLE RANCH
- BASKET OF TATOR TOTS
- PICKLE FRIES
- TWO TRI-TIP TACOS TOPPED WITH ONIONS, CILANTRO,
- TOMATOES, SERVED WITH AVOCADO SAUCE

6

- CHEESEBURGER AND FRIES
-TWO BBQ PORK SLIDERS WITH FIRES
- NACHOS WITH TOMATOES, GREEN ONION AND JALAPENOS
- BUFFALO CAULIFLOWER WITH CREAMY BLUE CHEESE
- ½ ORDER OF BUFFALO WINGS