Happy Hour
4
- CHIPS AND QUESO DIP
- BEER BATTERED GARLIC FRIES
- ONION RINGS
- BASKET OF FRIES
5
- CHEESE CURDS TOPPED WITH BACON, GREEN ONIONS AND CHIPOTLE RANCH
- BASKET OF TATOR TOTS
- PICKLE FRIES
- TWO TRI-TIP TACOS TOPPED WITH ONIONS, CILANTRO,
- TOMATOES, SERVED WITH AVOCADO SAUCE
6
- CHEESEBURGER AND FRIES
-TWO BBQ PORK SLIDERS WITH FIRES
- NACHOS WITH TOMATOES, GREEN ONION AND JALAPENOS
- BUFFALO CAULIFLOWER WITH CREAMY BLUE CHEESE
- ½ ORDER OF BUFFALO WINGS